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Mini Chicken Pot Pie Muffins: A Comforting Bite-Sized Delight

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Mini Chicken Pot Pie Muffins: A Comforting Bite-Sized Delight

Craving the comforting flavors of a chicken pot pie but short on time?

These Mini Chicken Pot Pie Muffins are the perfect solution!

Packed with creamy chicken filling and surrounded by a golden biscuit crust, these bite-sized wonders are easy to make and even easier to enjoy.

Perfect for a cozy dinner, game day snack, or a fun family meal, these muffins bring all the classic flavors of chicken pot pie in a convenient, handheld form.

Let’s get baking!

Ingredients

  • 2 cans (8 count) jumbo biscuits
  • 1 can cream of chicken with herbs
  • 1 cup cooked chopped or shredded chicken
  • 1 cup thawed mixed veggies (peas and carrots)
  • 1 can diced new potatoes, drained
  • 1-2 tablespoons sour cream
  • Pepper, to taste

Instructions

Preheat the Oven:

  1. Preheat your oven to 375°F (190°C).
  2. Spray two muffin pans with oil to prevent sticking.

Prepare the Biscuit Cups:

  1. Take each jumbo biscuit and press it into the muffin cups, forming a cup shape with the edges raised to hold the filling.

Prepare the Filling:

  1. In a large mixing bowl, combine the cream of chicken with herbs, cooked chicken, thawed mixed veggies, diced potatoes, sour cream, and pepper.
  2. Stir well to combine, ensuring the ingredients are evenly mixed.
  3. Season with additional pepper if desired.

Fill the Biscuit Cups:

  1. Spoon a few tablespoons of the prepared filling into each biscuit cup, filling them to the top.

Bake:

  1. Place the muffin pans in the preheated oven.
  2. Bake for 20-25 minutes, or until the biscuits are golden brown and the filling is heated through.

Serve:

  1. Allow the mini chicken pot pie muffins to cool slightly before removing them from the muffin pans.
  2. Serve warm, and enjoy the comforting taste of chicken pot pie in every bite.

These Mini Chicken Pot Pie Muffins are a delightful twist on a classic comfort food, offering all the rich, savory flavors of traditional chicken pot pie in a convenient muffin form.

Perfect for any occasion, they’re easy to prepare and sure to be a hit with both kids and adults alike.

Serve them with a simple side salad or enjoy them on their own for a satisfying, heartwarming meal. Happy baking!