Memorial Day is a time for remembrance, reflection, and celebration with family and friends. As we honor the brave men and women who have served our country, it’s also an opportunity to gather around the table and enjoy a feast that marks the unofficial start of summer. With warm weather enticing us outside, firing up the grill and preparing delightful dishes becomes a cherished tradition. From savory appetizers to sweet desserts, this collection of 16 delicious recipes is sure to add flavor and festivity to your Memorial Day celebration. Get ready to savor each bite!
1. Grilled Honey Mustard Chicken Skewers
Nothing says summer like the sizzle of skewers on the grill. These honey mustard chicken skewers blend sweet and tangy flavors that elevate your BBQ game. Marinated in a mixture of honey, mustard, and spices, the chicken becomes incredibly tender and flavorful.
Perfect for outdoor gatherings, they cook swiftly and are easy to serve, making them a favorite among guests. Serve them with a side of fresh salad or grilled veggies to complete the meal.
Fun fact: The honey mustard combination has been a beloved pairing since the Roman times!
2. Classic American Potato Salad
A picnic staple, classic American potato salad is creamy, tangy, and satisfying. Made with tender potatoes, boiled eggs, and a mix of mustard and mayonnaise, it’s a dish that complements any grilled entree.
The crunch from celery and the subtle tang of pickles add layers of texture and flavor. Whether served cold or at room temperature, it’s a comforting dish that brings back memories of family gatherings.
Did you know? Potato salad originated in Germany but found its creamy counterpart in American cuisine!
3. BBQ Pulled Pork Sandwiches
Hearty and flavorful, BBQ pulled pork sandwiches are the stars of any cookout. Slowly cooked to perfection, the pork becomes melt-in-your-mouth tender.
Tossed in a rich barbecue sauce, it fills the air with irresistible aromas. Served in soft buns and topped with crunchy coleslaw, these sandwiches offer a delightful contrast of textures.
Adding a pickle on the side enhances the overall taste. Pro tip: Use leftover pork for tacos or nachos the next day!
4. Caprese Salad with Balsamic Glaze
Bringing a taste of Italy to your table, caprese salad is fresh, flavorful, and elegant. The combination of ripe tomatoes, creamy mozzarella, and fragrant basil is nothing short of delightful.
Topped with a rich balsamic glaze, it becomes a symphony of flavors. This salad is not only a feast for the palate but also a visual treat, adding color and vibrancy to your spread.
Tip: For the best taste, use the freshest tomatoes and homemade balsamic glaze!
5. Spicy Grilled Shrimp Tacos
Spice up your Memorial Day with these mouth-watering grilled shrimp tacos. Each taco is packed with spicy marinated shrimp, offering a burst of flavor with every bite.
Paired with creamy avocado, tangy lime, and fresh cilantro, these tacos are both refreshing and satisfying. Whether you’re a seafood lover or just looking to try something new, these tacos won’t disappoint.
Fun fact: Tacos originated in Mexico but have become a beloved dish across the world, offering endless variations!
6. Homemade Coleslaw with Pineapple
Adding a tropical twist to a classic, this homemade coleslaw with pineapple is refreshing and zesty. Crisp cabbage and carrots create the perfect base, while pineapple chunks add a sweet surprise.
The dressing, a blend of mayonnaise, vinegar, and a hint of honey, ties everything together beautifully. This dish is a versatile side that complements grilled meats wonderfully.
Did you know? Coleslaw dates back to Roman times, where it was made with vinegar instead of mayonnaise.
7. Lemon Herb Grilled Salmon
For seafood enthusiasts, lemon herb grilled salmon is a must-try. This dish features a salmon fillet marinated in a zesty lemon and herb concoction, resulting in a fragrant and succulent meal.
Grilling the salmon brings out its natural flavors, while the lemon adds a refreshing twist. Paired with seasonal vegetables, it makes for a nutritious and delicious main course.
Pro tip: Preserve the juices by grilling with the skin on, then remove it before serving for a perfect presentation.
8. Bacon-Wrapped Jalapeño Poppers
For those who love a little heat, bacon-wrapped jalapeño poppers are a treat. Stuffed with creamy cheese and wrapped in crispy bacon, they provide a burst of flavor with every bite.
These poppers are perfect finger food for any gathering, offering spice, creaminess, and crunch all in one. Serve them hot off the grill for the best experience.
Fun fact: Jalapeños are rich in vitamin C, providing a healthy twist to this indulgent snack!
9. Sweet Corn and Avocado Salad
Capture the essence of summer with sweet corn and avocado salad. The combination of juicy corn kernels, creamy avocado, and ripe cherry tomatoes creates a vibrant and refreshing dish.
Red onions and cilantro add a hint of sharpness and zest, making this salad the perfect companion to grilled entrees. Light, healthy, and full of flavor, it’s a crowd-pleaser at any gathering.
Did you know? Corn is one of the most widely grown crops in the world and has been cultivated for thousands of years.
10. Smoky Grilled Corn on the Cob
Corn on the cob is a classic summer delight, and grilling adds a smoky twist. Charred to perfection, each kernel bursts with sweetness.
Topped with melted butter and a sprinkle of spices, it’s a simple yet irresistible side dish. Whether you prefer it plain or loaded with toppings, this corn is bound to be a hit.
Pro tip: Soak the corn in water before grilling to keep it juicy and tender.
11. Berry Trifle with Whipped Cream
Indulge your sweet tooth with a berry trifle that’s as beautiful as it is delicious. Layers of fresh berries, sponge cake, and fluffy whipped cream create a dessert that’s light yet satisfying.
The tartness of the berries contrasts perfectly with the creamy layers, offering a delightful balance of flavors. This trifle is not just a dessert; it’s a centerpiece that dazzles the table.
Fun fact: Trifle originated in England and has been a beloved dessert since the 18th century!
12. Watermelon and Feta Salad
Combining sweet and savory, the watermelon and feta salad is a refreshing summer dish. Juicy watermelon chunks paired with creamy feta create a delicious contrast.
Mint leaves add freshness, while a drizzle of olive oil ties the flavors together. This salad is light, hydrating, and perfect for hot summer days.
Did you know? Watermelon is 92% water, making it an excellent fruit for hydration.
13. Cherry Pie with Lattice Crust
No feast is complete without a classic cherry pie. The golden lattice crust gives way to a filling of juicy, ripe cherries that burst with flavor.
Each slice offers sweet and tart notes, complemented by a flaky, buttery crust. This pie is a nostalgic dessert that’s sure to bring smiles and satisfied sighs.
Tip: Use fresh cherries for the best results, and don’t forget a scoop of vanilla ice cream on the side!
14. Grilled Veggie Kebabs with Pesto
For a burst of color and flavor, grilled veggie kebabs with pesto are a fantastic choice. Skewers of zucchini, bell peppers, and mushrooms are charred to perfection.
The vibrant pesto drizzle adds a burst of herbal flavor, enhancing the natural sweetness of the veggies. These kebabs are a healthy, delicious addition to your feast.
Did you know? Pesto, originating from Genoa, Italy, traditionally includes basil, pine nuts, garlic, Parmesan cheese, and olive oil.
15. Refreshing Cucumber Lemonade
Quench your thirst with refreshing cucumber lemonade, a revitalizing drink for warm days. Fresh cucumber slices and tangy lemon blend perfectly, creating a drink that’s both hydrating and delicious.
Mint leaves add a hint of coolness, making it an ideal choice for outdoor gatherings. Serve it chilled for a burst of refreshment that everyone will enjoy.
Fun fact: Cucumber is not only hydrating but also rich in nutrients like vitamin K and potassium.
16. S’mores Brownies
Bring the campfire to your kitchen with s’mores brownies, a decadent treat that’s sure to satisfy. With a rich chocolate brownie base, gooey marshmallow topping, and graham cracker crust, these brownies are irresistible.
Bake them until the marshmallows are golden brown, and you’ll have a dessert that’s both nostalgic and indulgent. Perfect for kids and adults alike, they’re a sweet finale to your Memorial Day feast.
Did you know? The first s’mores recipe dates back to a 1927 Girl Scouts publication!
Well, hello there!
My name is Jennifer. Besides being an orthodontist, I am a mother to 3 playful boys. In this motherhood journey, I can say I will never know everything. That’s why I always strive to read a lot, and that’s why I started writing about all the smithereens I came across so that you can have everything in one place! Enjoy and stay positive; you’ve got this!